Welcome back for part two of our blog post dedicated to Kate and Rob tying the knot. If you missed our last post of their rehearsal dinner at The CIA at Greystone, check it out here.
For Kate and Rob, Beaulieu Garden served as the perfect setting for them to exchange vows, becoming man and wife amongst their loved ones. With the sun shining bright, their ceremony took place in the Sunken Garden. After sneaking away for a private moment in the surrounding vineyards, they celebrated with delicious food and wine below the terrace and then danced the night away under the stars.
The florals for this wedding were a perfect combination of modern and romantic. We were particularly fond of the bright color palette they chose for their bridesmaids’ bouquets and the long stem tulip bouquet Radeff Design Studios designed for the bride herself. Chandeliers combined with green and pastel colored floral arrangements created a picturesque setting for dinner and toasts. Additionally, freestanding ivy-adorned topiaries and orbs flanked pathways and aisles, luring guests towards the terrace and fireplace lounge. Kate and Rob most definitely tied the knot in style!
Photography: Michelle Pattee / Planning & Coordination: Stacy McCain Event Planning / Venue: Beaulieu Garden / Caterer: Paula Le Duc Fine Catering / Flowers: Radeff Design Studios / Videographer: David Waldorf / Band: Blacklist Band / Cocktail Music: Eloquence String Quartet / Cake: Perfect Endings / Rentals: Wine Country Party Rentals / Lighting/Sound: Got Light. / Print Pieces: Ceci New York